Ingredients:
1 banana, sliced
2 flour tortillas
Cinnamon
Cooking spray
Optional Toppings:
Sliced strawberries
Berries
Chocolate sauce
Caramel Sauce
Whipped Cream
(Or whatever else your heart desires!)
Directions:
Spray a skillet with cooking spray and heat to medium.
Lay one tortilla down on the heated skillet. Place banana slices on top. Sprinkle with cinnamon. Cover with other tortilla. Gently press down just a little bit.
Cook until the bottom tortilla is toasty and a little crunchy, about 2-3 minutes.
Carefully flip the "crepe-dilla". Gently press down again. Cook until the other side is toasty and a little crunchy as well, about 2-3 minutes.
Remove "crepe-dilla" from the skillet. Use a pizza cutter to cut in fourths. Place two triangles on a plate. Eat as is, or top with any desired toppings.
Serves: 2 (or 1 if you don't want to share!)
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