Easiest Ever Corn on the Cob

1. Preheat oven to 400F

2. Place corn on a baking sheet. DO NOT HUSK CORN.

3. Bake for 30 minutes.

4. Allow to cool. Once cool enough to touch, peel back the husk. The husk and corn fibers will easily come off.

5. Enjoy your delicious corn on the cob!